The perfect bread for those who want a gluten-free bread with plenty of protein and fiber, and a luscious, soft consistency. No wheat, yeast or soy - and no whole kernels and seeds.
Contents: 8.8 oz (250 g)
Sukrin’s Protein Bread is an easy-to-bake dry mix. All you need is to add water! No kneading or proofing is necessary. It is low-carb, high-protein and has a good, neutral taste without whole seeds or kernels. The bread is free from sugar, wheat, yeast and soy and has only 2g carb per slice with 15% protein. Sukrin Bread Mix makes the perfect base for hundreds of bread based recipes, from pizza to wraps, from burger buns to focaccia.