I first had a 100 Grand Bar when I was just a kid. I haven't had one in about 10-15 years, and I miss them! Ohh so gooey in the middle and that light crispy crunchy on the outside. I don’t know how I've gone so long without mastering my own recipe, but here it is! Perfection!
This recipe is for the pasta lover who doesn't want to be slaving for hours over a hot stove! On the contrary, this delicious dish comes together in just minutes and it is the perfect spicy healthy low carb pasta dish.